KERALA STYLE STIR FRIED SAUSAGE

Ingredients

1.      Sausage-100gm

2.      Onion-1no

3.      Ginger(chopped-1/2 tsp

4.      Greenchilly(slitted)-1no

5.      Meat masala-1/2 tsp

6.      Chilly powder-1/2tsp

7.      Pepper powder-1/2 stp

8.      Curry leaves-1 sprig

9.      Oil-2tbsp

10.  Salt

Method of preparation

1.      Cut sausages into round slices.shallow fry in a pan till it turns light brown colour drain on a tissue paper.

2.      In the same pan add remaining  oil.when the oil heats up add curry leaves,ginger,greenchilly, sauté for 5min.

3.      Add onions and salt, cook until onion turns light brown colour.add meat masala and chilly powder stir for a while.

4.      Add cooked sausage,and pepper powder mix well with the masala.keep the lid closed and cook for another 5min.

NOTES:I used chilly favoured sausage.so I used very less quantity of masala.you can adjust the measurements according to your taste .since sausage contain enough salt add less  while preparing masala.

PICTORIAL

                 step1 cut sausage into round slices

 

 

step 2 shallow fry till it turns light browm colour 

 

 

step 3 drain on  a tissue paper

 

step 4 preparation of masala

                                step.5 add cooked sausages